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I Heart Chocolate Pie

As much as I love being with my family and friends during the holidays, there is nothing that I look forward to more than my grandma’s famous chocolate pie. Her delectable mocha treat has been a tradition in my family for as long as I can remember and I can only hope that it continues for a long time.

Of the many varieties of pie available out there, apple and chocolate are by far my favorite. Sometimes, I will even be as daring as to combine a slice of each onto a single plate and enjoy my favorite pies simultaneously.



Visit <RICHART CHOCOLATES online shop of gourmet French chocolates made from the finest ingredients. Explore their selection that provides chocolate lovers an experience of unforgettable pleasure.

Chocolate Ganache - Great Stuff!

Sometimes the word "ganache" makes people worry. What if it were simply called: "fantastic chocolate sauce"? Maybe more people would make chocolate ganache.

This is just a simple mix of chocolate and fine cream but it's not just a "sauce"; it's the basis for French chocolate truffles.

To produce truffles, you just refridgerate the ganache, then turn it in cocoa, or some combination of exotic spices. The finished truffles are delicate and make perfect little gifts.

As some experimental chefs have done in recently, one can flavor the basic ganache with minced fruit, citrus zest, crystallized ginger or finely ground spices.

Additionally, one is not limited to bittersweet chocolate. White or milk chocolate work very well too, but you should reduce the cream a bit.

Visit <RICHART CHOCOLATES online shop of gourmet French chocolates made from the finest ingredients. Explore their selection that provides chocolate lovers an experience of unforgettable pleasure.